Description: Rich in group B vitamins, which are responsible for the metabolism of lipids, carbohydrates and proteins, fish acts on the nervous system and contributes to the proper functioning of the body.
and proteins, fish acts on the nervous system and contributes to the proper functioning of the body. It also helps to keep the skin healthy.
Storage: In the refrigerator
Nutritional information per 100g
E kJ 28 kJ
Carbohydrates 0 gr
Protein 15,7 gr
Purines mg
Fat 0,58 gr
Organic acids 0 gr
Alcohol 0 gr
Sodium chloride 0,35 gr
Water 82,3 gr
Dietary fibre 0 gr
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