KOKI CAMEROUN BAG 1KG

Description: Koki or cornille cake, in Western Cameroon the cornille seeds are called koki (bean cake). To eat them, they are shelled and cooked with spices and palm oil to make a thick soup.
Storage: Dry

Average nutritional information per 100g

Calories 67
Fat 0,7 g
Saturated fatty acids 0.1 g
Cholesterol 0 mg
Sodium 13 mg
Potassium 307 mg
Carbohydrates 13 g
Protein 6 g